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Celebrate Spring: Chantarelle and Foraged Fiddlehead Pizza
Recipe
A Colorful and Festive Scallop Ceviche with Blood Orange Sauce
Recipe
Quinoa Salad with Grilled Peaches & Corn in Pomegranate Vinaigrette
Recipe
Mini Muffins: Savory Butternut Squash with Spicy Squash Spread
Recipe
Vegan St Patrick’s Day Recipes for Celebrating the Luck of the Irish
Recipe
Sirloin Steak Toasts with Zesty Crumbs
Recipe
Zucchini Falafel Balls with Yellow Tomato Dipping Sauce
Recipe
Host a Party with Paleo Recipes: Small Bites Rule
Recipe
Party Potatoes: Roasted with Carrots and Cumin Coconut Yogurt Dip
Recipe
Turkey Patties Topped with Cucumber Basil Pesto
Recipe
Crispy Artichoke Hearts with Lemon-Horseradish Sauce
Recipe
Duck Breast Hors d’oeuvre with Pomegranate Cranberry Sauce on Endive
Recipe
Paleo Party Finesse: Crunchy Cumin Spiced Crackers with Mixed Seeds
Recipe
Chicken Paillard Salad with Garlic-Parsley Mayo + Chorizo Butter
Recipe
Summer Grilling Sensation: Lemony Oregano Fish Skewers
Recipe
Taco Bar: Grilled Mole-Marinated Pork with Salsa and Pickled Jalapeño
Recipe
Cooking Elk Medallion Sliders: Like Steak but Better
Recipe
Tequila Spiked Guacamole: Best of Both Worlds
Recipe
Quick Dessert: 10-Minute Cherry Chocolate Mousse
Recipe
Segedin Goulash Served Over Steamed Slovak Dumplings
Recipe
Butternut Squash Soup with Red Curry Coconut Milk
Recipe
Creative Crepes for Breakfast & Lunch: Palacinky (Slovak Crepes)
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