Since its launch in 2013, New York Champagne Week has become an important event for both the beverage and hospitality industries. Founder, Blaine Ashley aka “Champagne Blaine,” created Champagne Week in order to help promote the champagne category, and connect the industry through a variety of creative experiences. Each year champagne lovers gather, explore new brands, get a taste of different pairings, and even discover new restaurant and party venues throughout the city. 

This year’s lineup of events promises to top its past experiences with opening night on November 6th at Bill’s Supper Club, November 7th Pig & Swig experience at Peasant restaurant, a Bold Babes & Bold Bubbles celebration of women in the industry on November 8th, and a charitable event on November 8th at BLACKBARN Restaurant. 

Champagne Week’s opening bash on Monday, November 6th is not to be missed. Partnering with Champagne Pol Roger, the event will take over three historic floors at iconic midtown hotspot, Bill’s Supper Club. The industry, bubbly lovers and friends are invited to commemorate and toast to 10 years of effervescent fun! To get your tickets for one or every event, go to

This year’s birthday celebration will make you fall in love drinking champagne – it is not just for celebrations. As Bette Davis famously said, “There comes a time in every woman’s life when the only thing that helps is a glass of Champagne.”