Restaurant - HOBNOB Magazine

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hobnobmag l'avenue saks fifth avenue tuna tartare

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L’Avenue: A Must For Gastronomes and French Aficionados

hobnobmag Coco Jadore NYC'S cool decor

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Meatpacking’s Artsy and Plush World of Coco J’adore

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Leonelli Taberna: NoMad Expands Its Destination Restaurants, Now With Superb Italian

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Gupshup: The Spice is Right in this Upscale Indian Restaurant

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The Beatrice Inn: Best Spot to Eat Meat in NYC in High Fashion

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The Four Seasons Re-Awakening: Back At It With a New Spark

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Fine & Rare: A NYC Gem Featuring Live Jazz and A Great Selection of Bottles

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Ortzi: Terrific Tapas in Midtown Near Times Square, What a Find

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Le Charlot: French Atmosphère on the Upper East Side

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The Finch Brooklyn: Michelin Dining in a Tidy Townhouse

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The Bar at Gabriel Kreuther: Upscale Bites in an Airy Country Escape

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Le Coucou: Elegant and Surprising French Cuisine in Downtown NYC

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Chelsea Bars and Restaurants and A Show: A Fun Saturday on the West Side NYC

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Designer Indian: Babu Ji Adds Spice to the Village

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Coco Pazzo: Rustic Tuscan with a Bit of Italian Fanfare

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Where to Sit Outdoors in NYC: Three Spots to Savor Summer

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The Metrograph NYC: Posh Dinner and Cinema

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Review: Ferris Restaurant NYC—Specializing in Outrageous