Finishing Touches for a Pasta Buffet: Prosciutto Bacon

This ideas shows the dazzling finishing touches for a pasta buffet, where each guest can help themselves and create a pasta dish they love. If you want to see the rest of our plan for creating a wonderful pasta buffet, head to this link.

Once you’ve tasted prosciutto bacon, you might get into the habit of adding it to lots of dishes—like salads, dips, sandwiches, and burgers, to name a few. It’s like bacon, but thinner, with its own flavor profile.

MAKES ABOUT 3/4 CUP

FRY IT UP

6 slices La Quercia prosciutto, cut into strips
1 tsp olive oil
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Add strips to a hot skillet and sauté until crispy.

This recipe is part of our pasta buffet. See more recipes for throwing a laid-back affair in 11 Comfort Pasta